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All posts in Press

GREAT ARTICLE ABOUT ME IN SPANISH NEWSPAPER, LAS PROVINCAS

Great article in the Spanish Newspaper: Las provincias. To read the article click here.

GOOD MORNING WASHINGTON ABC7 ON #NATIONALWINEDAY

Had the opportunity to have a little fun on #NationalWineDay with some wine trivia on Good Morning Washington ABC7. Here is the link for the morning segment: http://wjla.com/features/good-morning-washington/test-your-vino-smarts-on-national-wine-day

HANGING OUT WITH ELLIOT IN THE MORNING ON DC101

Provided some food from Slate including Valencian Paella!

SAN DIEGO PAELLA WINE FESTIVAL – 1ST PLACE WIN + FINALIST AT WORLD CHAMPIONSHIP OF PAELLA

Great weekend at Paella Wine & Beer Festival! I got 1st Place for #ValencianPaella representing Slate Wine Bar and Off to the World Championship of Paella in Valencia Spain inRead More…

GUEST APPEARANCE ON SAN DIEGO’S TELEMUNDO FOR PAELLA WINE FESTIVAL
GOOD DAY DC SEGMENT ON FOX 5 DC COOKING OUR AHI TUNA STEAK BURGER
MAKE-A-WISH KID JOHN WHIPS UP FOOD WITH SLATE WINE AND BAR BISTRO CHEF DANNY LLEDO
MAKING THE CONTRIBUTION TO NORTH BAY FIRE RELIEF

Making contribution to North Bay Fire Relief administratived by Redwood Credit Union from this past Pinot Noir Tasting on October 18, 2017 at Slate Wine Bar + Bistro.

ASSISTED VICENT FERRER FOUNDATION USA RAISE $150,000 AT RECIPE FOR EMPOWERMENT

2nd Annual Recipe for Empowerment  assisted Vicent Ferrer Foundation USA (@VFFUSA) raise over $150,000 Link: https://www.americanbazaaronline.com/2017/10/11/vff-usa-raises-150000-second-annual-recipe-empowerment-gala/amp/

SLATE CHEF WINS PEOPLE’S CHOICE AWARD

Chef Danny Lledó recently took home the People’s Choice Award at the Paella Wine and Beer Festival in Costa Mesa, California. He fed the crowd a traditional paella Valenciana (featuring chicken andRead More…