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All posts in Slate

SLATE CHEF WINS PEOPLE’S CHOICE AWARD

Chef Danny Lledó recently took home the People’s Choice Award at the Paella Wine and Beer Festival in Costa Mesa, California. He fed the crowd a traditional paella Valenciana (featuring chicken andRead More…

AWARD-WINNING PAELLA ALL MONTH AT SLATE WINE BAR + BISTRO

Food & Beverage Magazine, October, 2016 On October 1st, Paella chefs and their teams gathered from across the globe to compete for the title of ‘Best Paella’ in several categories atRead More…

MAKE NEW AMERICAN GREAT AGAIN

By Laura Hayes Washington City Paper, August 11, 2016 Labels are annoying. Who can forget the head-scratching “It’s complicated” on Facebook? Not to mention the overplayed refrain that was seemingly everywhereRead More…

Fidea Paella
ESTE CHEF TRAE A DC LA PASIÓN MEDITERRÁNEA

By Alberto Avendaño Washington Post, March 9, 2016 El padre de Danny Lledó fue chef de formación francesa —en el prestigioso Le Cordon Bleu de París— quien con su esposa, deRead More…

SLATE WINE BAR + BISTRO HOLDS SECOND ANNUAL “THINK PINK!” FUNDRAISER TO BENEFIT CAPITAL BREAST CARE CENTER

by Danny Lledo Breast cancer awareness is a cause close to my heart, so when I crossed paths with a representative from Capital Breast Care Center, I instantly knew thisRead More…

TOP 3 REASONS YOU MUST TRY BURGUNDY TRUFFLES THIS VALENTINE’S DAY

Now Available at Slate Wine Bar + Bistro for a Limited Time Only by Danny Lledo Truffles. We’re not talking about the chocolate bon bons, we’re talking about the luxuriousRead More…

SLATE OFFERS THANKSGIVING WINE PAIRING SUGGESTIONS

With just weeks until the turkey is carved, Danny Lledo, chef and sommelier of Slate Wine Bar believes that no one should give thanks without good wine. So for thoseRead More…